I'm signed up for a number of recipe mailing lists, and occasionally (OK, more than occasionally) I print out dishes I want to try out. Recently, I snagged a recipe for pan-fried chicken and ancho chili salsa (to go on flatbread/pita). Although I haven't actually made that recipe yet, I was experimenting with the salsa itself -- which, ( Read more... )

Last night after a mediocre day, I was in the mood for comfort food. I already had some tortilla chips, but was lacking salsa to go with it. Not wanting to spend more money at the grocery when I had plenty of ingredients here, I chose to make a recipe from my Emeril's Potluck cookbook (page 6) -- slightly modified, for a little extra zing.

( Simply Salsa )